German Chocolate Pie Protein Oatmeal
Directions:
- Cook 1/2 cup oats with 1/2- 1 cup water in the microwave for 1 minute- 2 minutes. (Depending how much water you use.)
- Take out and stir in 1/2 cup cottage cheese, microwave another 30 seconds.
- Stir in 1 serving Biochem 100% Whey Chocolate Fudge Protein Powder, microwave another 30 seconds.
- Stir in vanilla extract, stevia, and cinnamon.
The mixture will be super thick and creamy.. just like German Chocolate Pie Filling!
Variations:
Use any flavor of protein!
Sub oatbran for the oats!
love it! another entry for your cookbook haha
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Holy YUM girl! Thanks for posting this ! I totally want to try it.
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Looks good! I think it needs some coconut, though
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This looks fabulous!
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do you blend the CC? looks good~i wonder how my choco PP would be in it..
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April Reply:
January 12th, 2010 at 7:15 am
Nope I don’t blend it! When you microwave it it starts to melt and gets super creamy with the oats!
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Been enjoying this for bfast this week and I made a version this morning with vanilla pp and 1/2 a banana – delicious!
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April Reply:
March 13th, 2010 at 1:19 pm
Hi Kelly! That’s so funny you commented on that today.. I had it today too!
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