Here’s the simple steps to my halfway oats:
- Cook 1/2 cup oats in 1 cup water, once it’s cooked transfer to a bowl and refrigerate for about 15 minutes.
- After 15 minutes, stir in 1/2 cup yogurt and any other toppings you like! My favorite is 1/2 cup yogurt and 1/2 cup pumpkin.
It makes a much thicker version than overnight oats.. but is perfect for warm oats!




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